November Go Ahead Honey, It’s Gluten Free Thanksgiving Recipe Roundup.

I'm so excited to share this months edition of Go Ahead Honey, It's Gluten Free recipes. We have a little of everything today! The past month I shared 4 Thanksgiving themed recipes. 3 of which are safe for those that are grain/nut/sugar free.

Patee Brisee. Flaky, Easy to work with PieCrust. (Gluten/Dairy/Corn/Soy Free).

Rosemary & Sage Bread Stuffing Paleo Style (Grain/Gluten/Dairy/Soy/Corn/Nut/Yeast Free)

Pumpkin Cheesecake or Pie. Free of Gluten/Dairy/Soy/Corn/Eggs/Nuts/Sugar/ and Grains. (Paleo & Vegan)

Chocolate Orange Mousse Pie with a Toasted Coconut Crust. Directions included to make with Carob. (Sugar/Gluten/Grain/Dairy/Soy/Corn/Egg Free)

And this is just the beginning.

From some very talented fellow bloggers come these wonderful recipes.. in no particular order.

From Gluten Free Easily we have some delish looking Gluten/Dairy Free Honeybear Brownies

From The Gluten Free Homemaker we have perfect Gluten Free Thanksgiving Bread Stuffing!

From City|Life|Eats we have a Collard Greens with Tahini

From Gluten Free Cat we have an amazing looking Pumpkin Dessert

From Live Free Gluten Free we have Chocolate Chip Pumpkin Bars with Yogurt Frosting (gluten, dairy, and soy-free)

From Fox in the Kitchen we have Pepita (Pumpkin Seed) Bread (with Thanksgiving Dinner Buns option)

From The Daily Dietribe we have a Squash Pie (Grain/Nut/Dairy/Sugar free)

From Flip Cookbook we have a Cauliflower Mash

From As Good as Gluten we have an Apple Pumpkin Salted Caramel Pie

From Without Adornment check out these Vegan and Refined Sugar Free Pecan Bars.

From Gluten Free and Loving it we have Pumpkin Quinoa Pilaf with Bacon.

From Gluten Free Pantry check out this Dairy Free Pumpkin Ice Cream

From Mr. Eds Research and Recipes we have a Hot mulled Apple Cider

From Bye Bye Gluten we have a really great looking Quinoa Vegan Stuffing

From GFLiving LA check out this Gluten-Free Pumpkin Bread Pudding

From Wheat Free Meat Free check out this Cornbread Stuffing

From Food, Farm, Health we have a Pumpkin Seed Coconut Flour Pie Crust

Need a few more ideas? Check out these recipes:
Gluten Free/Vegan Butternut Squash & Spinach Potstickers
Gluten Free/Vegan Chocolate Chip Pumpkin Bread
Gluten Free/Vegan Orange Cranberry Bread.
Gluten Free/Vegan Sweet Potato Bread with Chocolate Chips
Gluten Free/Vegan Pumpkin Sticky Buns
Dairy Free Pumpkin Latte
Gingerbread Graham Crackers




Brittany Angell

13 comments | Leave your own

  1. Linda

    What a great roundup of recipes. I know it’s a lot of work to put the roundup together. Thanks for doing it in time for Thanksgiving.

  2. Christine

    Everything looks so good! Thanks for doing this, Brittany! I hope you have a fabulous Thanksgiving!

  3. Kalinda

    Lovely roundup. Happy Thanksgiving Brittany!

  4. noosh.

    wonderful roundup! thanks so much for hosting!!

  5. Tracee

    Wonderful roundup, lots of gorgeous photos. Thank you for hosting!

  6. Cara

    This is such a great roundup – great to show people who (mistakenly) think it’s so hard to satisfy special diets for the holidays without sacrificing a thing!

  7. naomi devlin


    Shoot! I thought I had another few days to make and post something, but I’ve been so busy with the house this month that it’s just flown past me.

    It looks like an incredible collection of comforting, sustaining and delicious thanksgiving fare. I think everyone should feel great about the resource they’re providing for people who might be having their first gluten free Thanksgiving and need a little guidance and inspiration.

    Certainly something to give thanks for! Thanks for hosting such an incredible month x x x

  8. naomi devlin

    Oops – I forgot to add – could you add a link to the next host? It’s Tracee of Mrs Ed’s Research and Recipes, with Dips and Dippers – for the festive season.


    x x x

  9. Shirley @ gfe

    I want to try every single one of those recipes! Wish we could get together tomorrow and have a pre-Thanksgiving feast. 😉 Wouldn’t that be grand? 🙂

    Thanks so much for hosting, Brittany! Lovely job, dear. xoxo,

  10. Stacy

    Ack, I totally blew this. So sorry I missed it – but what a great line-up.

  11. Stephanie M

    I can’t get the link to the pecan bars to work 🙁

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