Gluten Free Raspberry Equality Pie.

Gluten Free Raspberry Equality Pie.

Gluten Free Raspberry Equality Pie.

Its not about what I want. Its not about what you want. Its not about what I think. Its not about what you think.

Its about human rights.

I will stand to support each of you, being exactly who you dream and decide to be. There is no better way to live life. Be who you are. I support you.

We are all just people.

Different people, with different beliefs and different preferences.

Lets respect each others preferences, and abide under the same laws.


Gluten Free Raspberry Equality Pie.


  • Grain Free/Vegan Pie crust OR My Flaky Gluten Free Crust
  • Raspberry Filling
  • 10 cups of frozen or fresh raspberries (or a mix of the two)
  • 1/3- 1/2 cup of sugar (For sugar free use xylitol or truvia baking blend sugar).
  • 2 Tsp. Lemon Juice
  • 3 Tablespoons of Starch. (Potato Starch, Tapioca Starch or Arrowroot)


    For pie crust: Make the crust, roll out and place into pie dish. If desired roll out two pieces of dough and cut into rectangles to make your equal sign to place on top. Set aside.
  1. Pending how thick you want your crust you might consider doubling whichever recipe you chose.
  2. Preheat oven to 350 degrees.
  3. If using frozen raspberries place the bags into a microwave and heat them for 1 minute to thaw them slightly.
  4. In a saucepan mix 6 cups of the raspberries with the sugar, lemon juice and starch. Turn heat on and gently stir (stir as little as possible) until the raspberries collapse some and their juices have thickened from the starch.
  5. Add the remaining 4 cups of berries to this mixture and pour into the prepared pie dish. Bake for 25-30 minutes. Place the equal sign crust cut out on a baking sheet and bake for 20 minutes. Remove and sprinkle with confectioners sugar. Place on pie once it has finished cooking.


Brittany Angell

14 comments | Leave your own

  1. Jennifer

    Yay for Equality Pie! Thanks for standing up for human rights and yummy cookin’. 🙂

  2. Bethany Z

    :)Absolutely!!! 🙂

  3. Nicole

    This just made me love you even more! Thank you for having the guts to take a stand for those who are oppressed!

  4. Elizabeth Good

    YAY Brittany!!!!!!! I agree with Nicole above. I have not seen you go out on a limb “politically” before, but this is such a no-brainer simple human rights issue. Thank you a zillion for this!!!! I will certainly post this on my social media site. Yeah for you! Oh–looks yummy too, just incidentally~teehee.. 😉

  5. Angela B

    Hi! Do you think thus would work with frozen mixed berries?

  6. Magic and Mayhem

    I’m a new fan, for a whole lot of reasons related to this pie and your site. 🙂 Thanks!

  7. Daughter of God

    No. 1 Corinthians 6:9. It’s the truth, and sometimes the truth hurts!

  8. Maria Wright

    Hi!! Can I substitute gluten free Corn starch for the starches you mentioned? Thank you so much for your help.


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